000 01571cam a2200397 i 4500
001 18672609
005 20240223133736.0
010 _a 2015020567
020 _a9781467794701 (lb : alk. paper)
020 _a1467794708 (lb : alk. paper)
020 _a9781467796712 (pb : alk. paper)
020 _a1467796719 (pb : alk. paper)
020 _z9781467796729 (eb pdf)
040 _aNJQ/DLC
_beng
_cNJQ
_erda
_dDLC
042 _apcc
050 0 _aRA784
_b.B6372 2016
082 0 _a613.2
_223
100 1 _aBoothroyd, Jennifer,
_d1972-
_eauthor.
240 0 0 _aWhat's on my plate?
245 0 0 _aWhat's on my plate? : choosing from the five food groups
_cJennifer Boothroyd.
246 0 _aWhat is on my plate?
260 _aMinneapolis
_bLerner Publications
_c2016
300 _a32 p.
_bcolor illustrations
_c27 cm
490 0 _aLightning bolt books TM. Healthy eating
504 _aIncludes bibliographical references (page 31)and index.
505 0 _aWe need food -- Fruits and vegetables -- Grains -- Proteins and milk -- Sometimes foods -- Try this! -- Fun facts.
520 _a"This title provides an educational introduction to the five food groups, appropriate serving sizes, and how to eat a balanced and nutritious diet--
521 1 _aAges 5-8.
521 2 _aK to grade 3.
650 1 0 _aNutrition
_vJuvenile literature.
650 1 0 _aFood
_vJuvenile literature.
650 1 0 _aDiet
_vJuvenile literature.
906 _a7
_bcbc
_corignew
_d1
_eecip
_f20
_gy-gencatlg
942 _2ddc
_cNF
_01
999 _c7415
_d7415